Kahhak Industries, a Delhi based organization was founded in the year 2018 with its headquarters in Kolkata allows you to pamper your tastebuds like never before. The Founder and CEO, Adipta Majumder, is a visionary with an established background in the field of consumer goods and services, infrastructure, pharmaceuticals and striving towards being a true Food Connoisseur. With Kahhak, he intends to offer an unparalleled experience in quality, consistency and exclusivity.

Adipta Mazumdar
Adipta Mazumdar

The unblemished art of their various labels exuberates versatility with rarity like none other. Adipta, with the motto of ‘Precision meets Pride’ presents before us Kahhak Industries fine dine ‘The Art of Dumpling’, an ice cream boutique, ‘Kahhak Creamery’ and low emission ‘Sniff Incense’. With a Bachelor’s in Statistics from St. Xavier’s College (Autonomous), Kolkata and prominent international market exposures from Manchester University and King’s College, London, Adipta is shaking the Indian industry by offering products that are unimaginable.

Adipta has been bestowed with various awards such as Entrepreneur of the Year 2021 by the Indian Achievers Forum, Best New World Cuisine Restaurant (For the Art of Dumpling) by BBC Food Awards 2019. He was also awarded the Creative Entrepreneur of the year 2022. Additionally, the ‘Art of Dumpling’ was recognized as Best National/Regional Pan-Asian Restaurant and Restaurant with Outstanding Ambience and Interiors 2022 by the Icons of Asia and Global Empire Events. Adipta’s Kahhak is an Indian conglomerate organization whose vision is to deliver its patrons with unmatched experience of quality, consistency and exquisiteness. They showcase their flawless culinary art with their largest dumpling collection coupled with low-sugar ice creams or the 24KT gold cuisines that makes the fine dine experience more luxurious.

Kahhak, unlike any other brand presents ‘The Art of Dumpling’ which is an epitome of true artistic pleasure considering the ambience, architectonic or the nouvelle cuisine. It serves India’s Largest Menu of Dumplings featuring 149 kinds spotlessly curated from a vivid range of flavors that is exclusively handpicked from all round the globe. It also offers toothsome palates from the Chinese Wok, Indian Clay-Oven, Italiasian Oven, Japanese Saibashi, Thai Grata and Kahhak Bakers Kitchen. Their must try savories include dishes curated with 24KT gold, Black Gold Dumpling, Auric Black Spaghetti and Sparkling Cranberry. The ice cream boutique, ‘Kahhak Creamery’ offers you handcrafted sumptuous scoops and shorbets to beat this scorching heat this season. Kahhak’s ice cream boutique offers an opulent taste that will make you reconsider your dessert habits.

In building this facility that meets international standards, Adipta was presented with a variety of challenges. Sourcing employees to build a high-performance team who would align with the vision of our organization was their biggest roadblock, however, the undeterred zeal of the team members to keep up to the expectations made all the difference. Their ability to unlearn, learn and re-learn made diversity, equity and inclusivity stronger.

“One of the best dining experiences that I’ve had in a while. We reached the place just 15 mins before closing time, and were expecting to be turned back. Instead, we got some really good service. The staff was very courteous and prompt. All 3 courses tasted amazing. The ambience was lovely. We were pleasantly surprised to see the final bill amount, as it was quite reasonable for the kind of food and service that we received. Must Visit this place.”, says Abhya Sharma, one of the patrons who visited the Art of Dumpling.

Kahhak envisions to build a healthy India by sustaining the quality of all their products as they continue to add on to their handcrafted dishes. ‘The Art of Dumpling’ fine dining offers products that are gluten free and with vegan ingredients. Products at ‘Kahhak Creamery’ are curated from globally sourced ingredients which offer low sugar and carbohydrate. Adipta intends to serve its patrons with exquisite products that have benchmarked quality. Adipta concludes with a quote by the Bard of Bengal, Rabindranath Tagore, “You can’t cross the sea merely by standing and staring at the water.”